Ajowan (Trachyspermum ammi) seed is generally known as Ajwain seed, Bishop's Weed, Ethiopian Cumin, Omam, or Carom and is a popular spice in southern Indian fashion cooking. It's got a flavour faintly harking back to thyme; a similarity mainly because of the existence on the important oil thymol in both of those species.The plant is principally cul